I woke up yesterday with a crazy craving for some pho. Of course I did what every sane person does in such circumstances and immediately started searching on Pinterest for a recipe that even an imbecile like me could not mess up! Pinterest didn’t give me the recipe I wanted, but I did find this very quick and easy recipe via Google.
This was so easy that anyone could do it! It took me about 30 mins including prep time and most of that was waiting (impatiently) for the broth to be ready.
I modified mine to suit my tastes. So instead of cans of chicken stock, I used chicken stock cubes added directly to the broth and I bought carpaccio beef so that I wouldn’t have to worry about getting my beef sliced thinly enough.
I’m sure that now I know how easy this is to make, it will become a staple in my cooking repertoire!